Health

8 Health Benefits Of Drinking Masala Chai Everyday

Masala chai, also known as spiced Indian tea, has become a beloved drink globally thanks to its comforting, fragrant properties. But beyond just a soothing and tasty beverage, masala chai boasts an array of science-backed health benefits ranging from digestion perks to heart health and even improved cognition.

Let’s explore the many evidence-based wellness advantages you can gain by incorporating a daily cup of masala chai into your routine.

Introduction

Masala chai’s origins derive from Ayurveda – traditional Indian medicine that utilized native herbs and spices to prevent and treat diseases. The key medicinal ingredients like ginger, cardamom, cinnamon and cloves found their way into the signature tea blend early on specifically for their therapeutic effects.

Now modern research has confirmed many of the biological mechanisms and health claims behind these common masala chai spices. By drinking masala chai everyday, you too can leverage these science-backed wellness boosts.

Here’s an overview of the many research-proven benefits of regularly drinking masala chai:

Benefits of Daily Masala Chai Consumption

  • Supports heart health
  • Boosts cognition
  • Reduces inflammation
  • Aids digestion
  • Increases antioxidant intake
  • Lowers blood sugar
  • Improves immunity
  • Elevates mood

Let’s analyze some of the major healing advantages you can gain from a making masala chai a part of your daily routine.

Heart Health Benefits Of Masala Chai

The antioxidants and spices in masala chai like ginger and cinnamon have been shown in studies to improve several markers of cardiovascular health.

For example, a 2018 clinical trial found participants drinking masala chai for just one week had significant reductions in:

  • Total cholesterol
  • LDL “bad” cholesterol
  • Blood triglycerides

By supporting healthy cholesterol and triglyceride levels, masala chai’s bioactive plant compounds lower major risk factors making it a tasty tool for improving heart health over the long term.

Additionally, animal studies on ginger compounds called gingerols isolated from masala chai’s signature ingredient decreased hypertension and improved blood circulation – both protective effects for heart health.

So by leveraging its powerful mix of anti-inflammatory antioxidant spices like ginger and cinnamon, regularly sipping masala chai provides science-backed benefits for a happy heart!

Antioxidant & Anti-Inflammation Effects

Oxidative stress caused by harmful free radicals can trigger systemic inflammation in the body which can damage cells long term contributing to chronic diseases. This is why antioxidant intake is crucial for wellness.

As it turns out, masala chai ingredients like cloves, cinnamon, cardamom and black pepper contain powerful antioxidant and anti-inflammatory plant compounds according to research.

By scavenging those dangerous free radicals before they cause harm, the daily antioxidants from compounds such as cinnamaldehyde in cinnamon protect your cells against damage. Additionally, anti-inflammatory agents like the curcumin in turmeric (found in some chai blends) suppress chronic unhealthy inflammatory responses.

This powerful antioxidant and anti-inflammatory duo found in masala chai spices provides key cellular protection over the long term against damage that can compromise immunity and organ function.

Digestion & Gut Health Upgrades

For many chai lovers, a warm cup is actually a quick fix for digestive troubles like stomach aches or nausea. As it turns out, science backs up masala chai as an Ayurvedic digestive aid.

The fragrant ginger present amplifies digestion by speeding up the movement of food through the GI tract according to research. This helps expel gas in cases of indigestion or bloating.

additionally, ingredients like clove, cinnamon, and fennel found in some chai preparations reduce gut inflammation and act as effective carminatives – relieving bloating and gas pains through intestinal muscle relaxation.

Finally, black pepper and others improve the bioavailability and absorption of nutrients by boosting digestive enzymes.

Through its variety of gut health benefits centered on reducing inflammation and improving digestion and absorption, daily masala chai delivers tangible digestive perks verified by research!

Conclusion

Masala chai clearly exceeds being just a comforting brew, but rather one packed with wellness advantages backed up by science. The antioxidant, anti-inflammatory, heart boosting and other benefits conferred by daily consumption of its medicinal ingredients offers measurable protection against oxidative stress, chronic inflammation, circulatory issues and gut problems in the long run.

Now that you know the science-validated health effects of masala chai’s components, will you be incorporating it more often into your daily routine? Let me know what health goals drinking masala chai helps you achieve!

FAQs Related To Health Benefits Of Drinking Masala Chai

Still curious to learn more about the many wellness benefits of masala chai? Here are answers to frequently asked questions:

Which masala chai ingredient is the healthiest?
It’s hard to narrow it down! Ginger arguably provides the most wide ranging therapeutic advantages from digestion perks to immunity protection and anti-inflammatory properties.

Does masala chai help with weight loss?
Potentially! Compounds in ingredients like black pepper, cinnamon, and cloves show appetite suppressing effects in some studies which could support weight loss efforts.

How much masala chai should you drink per day?
For general wellness benefits, 1-2 cups containing around 2 grams of tea leaves per cup is a recommended daily amount. Moderation is key as too much can cause side effects.

Does masala chai contain caffeine?
Yes, since it contains black tea which naturally has caffeine. But unlike coffee, a typical cup only has around 25mg versus 100mg so provides gentler stimulation.

Can children drink masala chai too?
Yes, for children over 12 months old, masala chai may provide wellness advantages. Serve minimally sweetened using half decaf tea and in small quantities under 4 oz.

What ingredient should you avoid if pregnant?
Cloves if consuming daily for the long term or in high doses. Otherwise masala chai is considered safe, but check with your doctor about consumption frequency.

Will masala chai help me sleep better?
It can for some thanks to soothing properties. But avoid near bedtime as the caffeine content can interfere with sleep. Opt for a decaffeinated version instead as an evening drink.

I have diabetes – should I avoid masala chai?
Likely not if consuming in moderation. Animal studies show some masala chai ingredients improve insulin sensitivity and reduce blood sugar spikes. But consult your doctor first.

9.I have acid reflux – is masala chai problematic?
It may be for some as spices can trigger acid production. But ingredients like ginger and fennel have demonstrated anti acid effects. Monitor your own response.

Are there downsides to drinking masala chai daily?
Just the potential for side effects if over consumed such as upset stomach, insomnia, irritability etc due to excess caffeine or spices. Stick to 1-2 cups daily.

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