Chicken 65 Gets The Recipe

Add The Dahi Ginger Garlic Paste Kashmiri Chili Powder Cumin Powder Garam Masala Black Pepper And Salt To The Bowl

2 Remove The Fat From The Chicken Thighs

After Marinating Add The Rice Flour And Corn Flour To The Chicken

The Ingredients For Frying Are Neutral Oil For Frying Olive Oil Ginger Garlic Paste Green Chili Teaspoon Kashmiri Chili And Sprig Curry Leaves Chicken

Once Hot Add The Green Chilis Kashmiri Chili Powder Ginger Garlic Paste And Curry Leaves

Throw The Fried Chicken With The Tadka And It Will Coat It Completely

The Chicken 65 Should Be Served Immediately With Sliced Red Onions And Lemon Wedges

Enjoy Visit Masala And Chai